Innovations are some of the main characteristics of culinary arts. Such innovations are all aimed at ensuring that the consumer of foods and drinks is well satisfied. It is however good to note that people have different tastes for foods and drinks. Fine details desired by different people also vary. That is why there are various practices associated with culinary arts.
Certain persons usually opt for foods and drinks that have a fine finishing in preparation. Gourmet is the term given to the ideal of finesse in culinary arts. A person who only goes for fine foods and drinks can be referred as gourmet. The term is only used positively. Gourmet is a term that has also been used to refer to meals prepared with finesse. The type and proportion of ingredients that constitute the meal in question determine whether the meal can be termed as gourmet.
A good example of a drink that is gourmet is rooibos tea. The term actually refers to a plant that grows naturally in South Africa. The plant's leaves are used to make tea due to their herbal content. The term rooibos is therefore used in reference to tea that contains leaves of rooibos plants as part of the ingredients. The fact that rooibos tea contains no caffeine makes it unique. It therefore follows that people who do not consume the ordinary tea due to caffeine content can comfortably consume rooibos tea.
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The other type of gourmet drink is the earl grey tea. This is actually blended tea in that it contains ordinary tea as well as bergamot oil. Apart of bergamot oil, one can use other ingredients to make earl grey tea. Bergamot oil is the only ingredient that must not miss in earl grey tea. Flavoring in the baking of cakes is one of the uses of earl grey tea. Mixing drinks in alcohol production is also another use of earl grey tea.
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Consumers of earl grey tea and rooibos tea can be classified as gourmets since this are tea brands that have some finesse attached to them. Those who eat foods that have been prepared with extra finesse are also gourmets. It is good to note that gourmet foods and drinks are expensive. This is because the fine details involved in preparing them attract extra financial costs. This is why gourmet foods and drinks are characterized with service in small portions. So, if you are a fun of rooibos tea, chateau rouge tea or any other special foods then you can consider yourself a gourmet. Gourmets actually have positivity attached to them since being very particular to details is actually a positive attribute.